THE FACTORY

A ship with leading technology and staff with experience, expertise and dedication enables us to achieve a process which guarantees quality, security and control. Discover the factory processes behind Bonilla a la vista.

25.000

CHURROS/DAY

6.000 kg

CRISPS/DAY

A factory of more than 3,400 m²  where every day six tonnes of crisps and 25,000 churros are produced and delivered to 900 Coffee bars, hotels and restaurants.

10 MILLION

CHURROS YEAR

1.500.000 kg

POTATOES YEAR

130.000 LITRES

OF THE BEST OLIVE OIL A YEAR

3

PACKAGING MACHINES

1 CAN

CLOSING LINE

MAGIC EYE

TO IMPROVE QUALITY



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